November 2, 2018
Our recipe home-made pulled pork. Seasoned and smoked for 12 hours until it falls apart - piled high on a brioche roll. The best around!
November 2, 2018
Bacon, onion straws, BBQ sauce, pepper jack cheese, lettuce and tomato on Texas toast
November 2, 2018
Smothered with sauteed fresh cremini mushrooms and your choice of cheese on a brioche roll
November 2, 2018
Cheddar cheese, bacon, our own apple BBQ sauce, onion straws, pickles, lettuce and tomato