Our Menu
Breakfast Specialties
Stuffed French Toast of the Day
Quiche of the Day, served with fresh fruit
Made in-house
Breakfast Skillet
– eggs, onions, peppers & your choice of meat- bacon, ham or sausage patty, all scrambled together over breakfast potatoes, then topped with your choice of hollandaise sauce, sausage gravy or creamed dried beef (Vegetarian option—choose mushrooms OR spinach OR tomatoes instead of meat)
Creamed Chipped Beef or Sausage Gravy
Over toast
Over biscuits
Over breakfast potatoes
Over breakfast potatoes and toast
Country Fried Steak
Beef cutlet, breaded and deep fried, topped with sausage gravy, with 2 Eggs, breakfast potatoes and biscuits.
Corned Beef Hash
-Our own homemade corned beef hash with 2 eggs and toast.
Farm Fresh Eggs
All egg and omelet dishes are served with breakfast potatoes and your choice of white, wheat, rye toast.
(sourdough +additional upcharge)
One/two eggs
With your choice of ham, bacon, turkey bacon, sausage patty, smoked sausage, Canadian bacon, scrapple, ham loaf, or pulled pork
Three-Egg Omelets
Made with egg whites- additional amount
Cheese- (choice of American, Swiss, Provolone, Mozzarella, Cheddar, or Pepper Jack )
Ham and American Cheese
Bacon and American Cheese
Western- Ham, peppers, onion, and American cheese.
Farmers -Sausage, onions, peppers, and American cheese.
Country-Breakfast potatoes topped with scrambled eggs, sausage gravy, and cheddar cheese.
Ultimate Sausage, bacon, onion, peppers, tomato, Cremini mushroom and American cheese.
Greek- Feta cheese and fresh spinach.
Vegetarian- Cremini mushrooms, onion, tomato, fresh spinach.
Cremini Mushroom and Cheese- Cremini mushrooms and American cheese.
Pulled Pork- Pepper jack cheese and pulled pork.
Meat lovers Omelet- Ham, sausage, and bacon, served with American cheese.
Healthy Choice Omelet - Egg white Omelet with ham, tomato and swiss cheese. Served with fresh fruit.
Eggs Benedict
Eggs Benedict- Poached eggs and Canadian Bacon on an English muffin topped with Hollandaise sauce and breakfast potatoes.
Florentine Benny’s- English muffin with poached eggs, fresh spinach, tomato, with Hollandaise sauce and breakfast potatoes.
BBQ Benny’s- English muffin topped with our own smoked sausage, fried eggs and our own chipotle Hollandaise sauce and breakfast potatoes.
Smoked Salmon Benedict- Poached eggs and smoked salmon on an English muffin topped with Hollandaise sauce and breakfast potatoes.
Bread and Pastries
English Muffin, Bagel or Croissant
Bagel and Cream Cheese
Smoked Salmon, Capers and Cream Cheese Bagel
Standard Bread Choices - white, wheat, or rye
Deluxe Bread Choices (additional upcharge) - deluxe rye or sourdough, peach, raspberry, or apple cinnamon raisin
White Gluten Free Bread
Biscuits
From the Griddle
Buttermilk Pancakes - with whipped butter and warm maple flavored syrup. One or Two.
Flavored Pancakes
Fresh Blueberry Pancakes - with whipped butter and syrup.
Cinnamon Roll pancakes - with whipped butter and a sweet glaze.
Chocolate Chip Pancakes - with whipped butter and syrup.
Seasonal Pancake - with whipped butter and syrup.
One or Two.
Fresh Blueberry Corn Griddle Pancakes- with whipped butter, honey, and powdered sugar.
One or Two.
Belgian Waffles - Served with whipped butter and syrup.
with fruit topping- blueberry, strawberry, apple, and whip cream.
with fresh fruit-strawberries, bananas, or blueberries and whip cream.
Brioche French Toast
One or Two
Apple Cinnamon, Raspberry, or Peach Crumb French Toast
One, Two, or Three
Cereal and Fruit
Sliced Bananas, Fresh Blueberries, or Fresh Strawberries
Fruit Cup
Yogurt Parfait
Yogurt, berries, granola
Plain Baked Oatmeal – with milk, with white, wheat or rye toast- (sourdough, additional upcharge), apple cinnamon raisin, raspberry, or peach toast-additional upcharge) plain
Fruit Baked Oatmeal - with milk, with white, wheat or rye toast -(sourdough, additional upcharge), apple cinnamon raisin, raspberry, or peach toast-add upcharge) flavor of the day
Cooked Oatmeal - with milk and brown sugar, with white, wheat, or rye toast.
(sourdough, additional upcharge),
apple cinnamon raisin, raspberry, or peach toast - additonal upcharge)
Add Raisins or Craisins
Homemade Grits
Breakfast Ala Carte
Egg Sandwich - your choice of bread
white, wheat, or rye bread
Add meat and cheese for an additional amount.
English muffin, bagel, or croissant for an additional amount
Breakfast Potatoes or Tater Tots
Breakfast Meats-Ham, Bacon, Turkey Bacon, Ham Loaf, Sausage Patty, Scrapple, Canadian Bacon, Smoked Sausage, House-made Corned Beef Hash or Pulled Pork
Fresh Orange Juice, Cranberry Juice, V-8 Juice, Apple Juice Small or Large
Gluten-free bread available upon request
Consumer Advisory:
Consuming raw or undercooked eggs, meats, poultry, seafood, shellfish may increase your risk for food born illness 2853 Hershey Road, Elizabethtown, PA. 17022 (717)-361-4442 www.hersheybistro.com
Lunch & Dinner
Appetizers
Feta Cheese Bruschetta - Tomato, basil on crostini
Spinich Dip - Served with crostini
Fried Pickles Dill Pickle Chips - coated with seasoned flour and deep fried, served with a Cajun ranch dressing.
Corn Nuggets – Breaded and deep fried with creamy corn inside.
Handmade Fried Perogies (6) – Dumplings filled with real mashed potatoes and cheese, served with sour cream.
Chicken Quesadilla - Fresh chicken breast, grilled onions, bell peppers and cheddar jack cheese in a grilled tortilla, served with sour cream and salsa on the side.
Carolina Quesadilla – Our own smoked pulled pork, pepper jack cheese and house made coleslaw in a grilled flour tortilla, served with BBQ sauce.
Pulled Pork Fries – French Fries topped with pulled pork and pepper jack cheese. Substitute sweet potato fries or tater tots.
Soups
Soup of the Day- Cup or Bowl
Specialty Soup of the Day - Cup or Bowl
Exotic Mushroom Soup - Cup or Bowl
We sauté shitake, portabella, oyster, Cremini and white button mushrooms and then add…oops, cannot tell you … you will just have to give it a try! It is delicious.
Salads
We proudly use Local Hydroponic greenhouses; they grow our greens in water and come to us free of chemicals and pesticides. So fresh the roots are still on! Add an edible bowl for an additional amount.
Chef’s Salad – Salad greens topped with sliced ham, fresh turkey breast, American cheese, tomatoes, onions, and croutons, with your choice of dressing.
Pulled Pork Salad- Salad greens, onions, and tomatoes topped with our own smoked pulled pork and Cheddar cheese, with your choice of dressing.
Cranberry Almond Chicken Spinach Salad – Grilled chicken over fresh spinach with craisans, almonds, onion, tomato, hard-cooked egg, and feta cheese with a side of sweet onion citrus vinaigrette.
Nutty Hawaiian Salad – Salad greens topped with grilled chicken, mandarin oranges, pineapple, walnuts, and blue cheese crumbles with a side of sweet onion citrus vinaigrette.
Grilled Salmon Salad – Salad greens, tomato, onion, and croutons topped with blackened salmon with a side of sweet onion citrus vinaigrette.
Salad Dressings: Ranch, 1000 Island, French, Italian, Blue Cheese, Honey Mustard, Sweet Onion Citrus Vinaigrette, Balsamic Vinaigrette, Raspberry Vinaigrette (Fat Free) and Oil and Vinegar
Entrees
Roast Turkey Breast – Fresh Turkey over bread filling topped with turkey gravy, served with two sides.
Tender Beef Liver – Topped with grilled onions, and bacon, served with two sides.
Boneless Chicken Breast – Grilled or breaded, served with two sides.
Chicken Cordon Blue – Boneless chicken breast coated with panko breadcrumbs, and stuffed with ham, Swiss cheese, and honey mustard, served with two sides.
Fish & Chips – Beer-battered cod served with tartar sauce and French fries.
Angus Roast Beef Dinner – Tender Angus beef served over bread filling, then topped with beef gravy, served with two sides.
Meatloaf – Over bread filling then topped with beef gravy, served with two sides.
Grandma’s Meatloaf – Topped with sautéed onion and fresh mushrooms, BBQ sauce and melted Swiss cheese, served with two sides.
Gene Wenger’s Ham Loaf – 2 pieces of ham loaf, served with two sides.
Stuffed Cabbage – Cabbage rolls stuffed with beef and rice, then topped with tomato sauce, served with one side.
Haddock – Two pieces of haddock pan seared or fried, served with tartar sauce and two sides.
Chicken Tender Basket - Fresh chicken tenders with our own breading.
Shrimp Basket – Breaded shrimp, served with cocktail sauce and French fries.
Blackened Salmon with Mango Salsa – Pan-seared and blackened salmon served on a bed of saffron rice topped with fresh mango salsa.
Side dishes: applesauce, baked beans, bread filling, coleslaw, corn fritters, French fries, lettuce with hot bacon dressing, macaroni and cheese, onion straws, pickled beets, sweet potato fries, spinach with hot bacon dressing, tater tots, tossed salad, Yukon Gold mashed potatoes, and vegetable of the day.
*Consumer Advisory: Consuming raw or undercooked eggs, meats, poultry, seafood, shellfish may increase your risk for food born illness. 2853 Hershey Road, Elizabethtown, PA. 17022 (717)-361-4442 www.hersheybistro.com
Sandwich Board
All sandwiches served with chips and a pickle.
Add French fries, sweet potato fries or tater tots, instead of chips to any sandwich for an additional charge.
Reuben – House-made corn beef, swiss cheese, sauerkraut, and 1000 Island dressing on grilled rye.
Rachel – Fresh turkey breast, swiss cheese, coleslaw, and 1000 Island dressing on grilled rye.
Tuna or Chicken Salad Melt – Our own tuna salad or chicken salad with American cheese on grilled bread.
Philly Cheese Steak- Chipped steak with American cheese on a steak roll.
Hot Pastrami w/ Swiss On Rye- Traditional hot Pastrami with Swiss on Rye.
Hot Turkey Sandwich – On grilled bread topped with turkey gravy, choice of mashed potatoes or French fries.
Hot Beef Sandwich- Angus beef on grilled bread topped with beef gravy, choice of mashed potatoes or French fries.
Turkey & Bacon Cheddar Melt- Fresh turkey breast, bacon, melted cheddar cheese, lettuce, tomato, and mayo served on a brioche roll.
Chicken Breast – (Grilled or breaded) lettuce, tomato, mayo on a brioche roll.
Chicken Tender Wrap – Breaded chicken tenders with lettuce, tomato, Cheddar cheese and honey mustard on white or honey wheat wrap.
Haddock Sandwich – Grilled or breaded, served on a brioche roll with tartar sauce, lettuce and tomato.
Fish Melt - Breaded haddock with cheese on grilled sourdough. Served with tartar sauce.
Grown Up Grilled Cheese – Cheddar, Swiss, and Provolone on grilled sourdough topped with bacon, fresh tomato, and a mustard mayo sauce.
Original Grilled Cheese - Choice of bread and cheese (add ham or bacon)
Tuna Salad or Chicken Salad- With lettuce and tomato.
BLT – Regular or turkey bacon, lettuce, tomato with mayo.
Lee’s Chicken Salad Wrap – Our own chicken salad with craisins and almonds, lettuce, tomato, and mayo on a honey wheat or white wrap.
Burgers
Our burgers are 6 oz. of fresh, Angus beef. * Burgers and eggs may be cooked to order.
Add fried egg to any sandwich for additional amount. *Build your own Burger – Choice of lettuce, tomato, onion, cheese, mayo on a brioche roll.
Add bacon for an additional charge.
*Toasted Cheeseburger- Burger in the middle of a grilled cheese sandwich.
* The Trey Burger – Cheddar cheese, bacon, our own house apple BBQ sauce, onion straws, pickles, lettuce, and tomato.
* Mush Burger – Sautéed fresh Cremini mushrooms and your choice of cheese on a brioche roll.
* Sky High Burger - Bacon, onion straws, BBQ sauce, pepper jack cheese, lettuce, and tomato on grilled Texas toast.
From our very own Smokehouse - BBQ Sandwiches and Platters
Southern Style Pulled Pork Sandwich - Pulled pork butt seasoned and smoked for 12 hours, piled high on a brioche roll.
Carolina BBQ Sandwich – Pulled pork on a brioche roll topped with our house-made coleslaw.
Beef Brisket Sandwich - Slow-smoked for 10 hours and seasoned just right, served on a brioche roll.
John Henry – Smoked brisket topped with mild BBQ sauce, onion, tomato, and blue cheese crumbles on a grilled ciabatta roll.
General Lee – Pulled pork topped with pepper jack cheese, pickles, onion, and mustard on a grilled ciabatta roll.
Carolina Slammer - Pulled pork served open-faced on one piece of sourdough toast, topped with coleslaw smothered with your choice of BBQ sauce.
Aunt Ericka - Pulled pork, cheddar cheese, BBQ sauce, and our own house-made macaroni n’ cheese on grilled sourdough.
Wrangler – Beef brisket on a brioche roll and topped with onion straws, cheddar cheese, and BBQ sauce.
Pulled Pork Dinner – Pork butt seasoned and smoked for 12 hours, served with two sides.
Baby Back Ribs – Dry rubbed, and slow smoked, served wet or dry with your choice of BBQ sauce, served with two sides. Full Rack or ½ Rack
Smoked Beef Brisket – Slow-smoked for 10 hours and seasoned, served with two sides.
Medium Sampler – Beef brisket, smoked sausage, and pulled pork, served with two sides.
Small Sampler- Choice of two meats- (beef brisket, pork, or smoked sausage), served with two sides.
*Consumer Advisory:
Consuming raw or undercooked eggs, meats, poultry, seafood, shellfish may increase your risk for food born illness. 2853 Hershey Road, Elizabethtown, PA. 17022 (717)-361-4442 www.hersheybistro.com
Catering
Beverages
Sodas, Coffee and Tea Have Free Refils (Dine-In Only)
Coffee
Regular or Decaf
Hot Chocolate
Assorted Juices
Orange, Vegetable, or Apple
Hot Tea
Regular, Decaf, or Herbal
Milk
Chocolate Milk
French Vanilla Cappuccino
Milkshakes
Soft Drinks - Free Refills (Dine-In Only)
Coke, Diet Coke, Cherry Coke, Fanta Orange, Barq's Root Beer, Sprite, Brewed Iced Tea, Brewed Sweet Tea, Raspberry Tea