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November 2, 2018
“The General Lee”
Pulled pork, topped with pepper jack cheese, pickles, onion and mustard on a grilled ciabatta roll
November 2, 2018
“The John Henry”
Smoked brisket topped with BBQ sauce, onion, tomato and bleu cheese crumbles on a grilled ciabatta roll
November 2, 2018
Beef Brisket Sandwich
Slow smoked for 10 hours, and seasoned just right for a "melt in your mouth" beef sandwich
November 2, 2018
Carolina BBQ Sandwich
A mound of pulled pork on a brioche roll topped with our house made coleslaw
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